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when are yukon gold potatoes in season

Chase, RW, GH Silva and RB Kitchen. Yukon Gold potatoes are popular in the home garden because they have tender yellow flesh with good flavor. When choosing or preparing seed potatoes, plant seed pieces with at least two eyes (sprouts). Mound soil from the center of your rows to a height of 3 to 6 inches and approximately 12 to 15 inches from the base of the plant. A: This is one of those overnight successes that only took years and years to happen. We were SURPRISED by the outcome! Yukon Gold potatoes give this frittata a comforting bottom crust. Desscription Yukon Gold potatoes are smaller in size than traditional potatoes and are yellow on the inside as the name implies. Potatoes need a frost-free growing season of 90 to 120 days. Am Potato J 66:723-729. Yukon Gold has a low to moderate tolerance to drought stress. Growing potatoes home is fun and easy. Season with salt and pepper to taste. *We will begin shipping potatoes in late January. They are slow to green but set high in the hill. Yukon Gold Potatoes and Spinach. Season. Cut 'em in half, drizzle with oil, and bake/roast (425F) on a baking sheet until golden. Leave the skin on if you like, but somedays it's just pretty to see a perfect peeled & roasted potato. Very Susceptible to: seed decay, black leg, early blight (foliar & tuber), late blight, early dying (V. wilt), PVY, soft rot, dry rot, leak, pink rot, silver scurf, black scurf. The Michigan State University Potato Breeding and Genetics Program explains that hilling is done when the plants are 8 to 12 inches tall. © Copyright 2020 Hearst Communications, Inc. The Yukon Gold. Tubers are set early and bulk quickly. Johnston, GR and RG Rowberry. Mid season maturity, 100 days. Late season monitoring is essential to avoid over-watering and the development of black leg and soft rot, pink rot and leak. Also, dip the cutting knife in a 10 percent bleach solution between each cut. In the middle of the season, it may wilt easily. Avoid planting potatoes smaller than 1 inch in diameter, because these have not stored enough nutrients to grow predictably well. This is my take on Spanish; patatas bravas. Notes: Add potatoes to oven with roasting turkey 20 minutes before bird is done, then continue to cook at a higher temperature along with the dressing while turkey rests. Perfect baked, boiled, mashed or fried. This is enough to fill 10 to 15 feet of row. Vine desiccation is recommended and Yukon Gold is quite responsive in August. Seasons/Availability Yukon Gold potatoes are available year-round. Also makes great fries! Michigan State University Potato Breeding and Genetics Program: Tips for Planting Potatoes From the Store. Information presented here were obtained from Ontario and New Brunswick (Agriculture Canada), and from Colorado, Maine, and Michigan, and from several commercial web-sites. The vine is very susceptible to both early and late blights. of usable potatoes! In most climates, Yukon Gold potatoes are safely planted in March or early April. 1989. Vines are sensitive to air pollution (ozone) injury. 8 tablespoons unsalted butter (1 stick), room temperature, plus additional for garnish (optional) Potatoes. Hill the soil by shoveling soil around the stems as the potato plant grows, explains the Old Farmer's Almanac. N/acre, 100-150 lb. Add potatoes, and cook, flipping once, until crisp and golden brown, 4 to 5 minutes per side. [Recommendations from the San Luis Valley, Colo., are 120-180 lb N, 100-200 lb P and 0-60 lb K/acre with a 70-120 lb N/acre applied pre-plant and 60-70 lb N/acre applied through sprinklers at 20 lb N per application.] Store potatoes in a cool, dark place with ventilation and they will keep for weeks. However, with Yukon Gold, your mashed potatoes are golden and beautiful to both the eye and the taste. UNL web framework and quality assurance provided by the, Apply to the University of Nebraska–Lincoln, Give to the University of Nebraska–Lincoln, Institute of Agriculture and Natural Resources, Strengthening Nebraska's Agricultural Economy. Looking for related documents? A “yellow” or “gold” potato is not a Yukon Gold potato, but all three potatoes have similar starch contents and flavors and can be used interchangeably in recipes. Summer yields under good conditions range between 300 and 400 cwt/acre and, in the autumn (full season), yields may get over 500 cwt/acre. If you do need to cut seed potatoes into smaller pieces, make smooth cuts rather than jagged cuts as this reduces the risk of the seed rotting. Gardener's Supply Company reports that its regular grow bag holds three to five pieces of potato and 50 quarts of soil, while the jumbo-sized bag holds seven to 10 pieces and 120 quarts. 3 cups chicken stock. Hilling keeps the tubers that form on the secondary stems from being exposed to sunlight. Hilling is typically done three to four times during the season. Yukon Gold potatoes are buttery, sweet boiling potatoes that are perfect for mashing. Because tuber set is high and tubers may be close to the surface, chemical desiccation is preferred over mechanical. Preparing a roasted potato side with Yukon Golds makes more sense than serving baked Yukon Gold potatoes. Tubers are prone to hollow heart and heat necrosis when oversized. Yukon Gold (Solanum tuberosum 'Yukon Gold') is a widely grown potato variety, known for its smooth skin and yellow flesh. Current Facts Yukon Gold potatoes, botanically classified as Solanum tuberosum ‘Yukon Gold,’ were the first potato bred in Canada to be mass marketed by name. Since tuber set is light, 5-8/plant, and tubers grow rapidly, there is a strong tendency to oversize and, therefore, tuber size needs to be closely monitored 9-10 weeks after emergence, beginning of August. Yukon Gold Potato is one of the most popular and versatile potato varieties. Specific gravity is usually between 1.080 to 1.085 (about 20-21% dry matter). Yukon Gold potatoes can be harvested in around 85 to 90 days in most climates. She is also a journalist and marketing content creator who enjoys cooking and eating, both helpful hobbies for a gardener. But, water use drops off quickly when vines begin to senescence. Recommendations for seed production are not available. Communications Bldg.Lincoln, NE 68583-0918. Some parts of this site work best with JavaScript enabled. The tuber is prone to common scab; so/so to dry rot at harvest, and tolerant to net necrosis. Tubers are set early and bulk quickly. Because of these set characteristics, some more unusual management strategies are needed for high marketable yield. The humble and inexpensive potato is easy to store long-term, easy to incorporate into many different kinds of meals, and of course, easy to eat. Yukon Gold sprouts slowly, therefore, sprouts are susceptible to Rhizoctonia stem canker and planting in cool soils needs to be avoided. Highest market recommendation is for the 'count-carton' baking market. P2O5/acre, and 100-150 lb. Kosher salt, to taste. A modern take on old familiar Yukon Gold, with higher yields and better PVY and scab resistances. For best stand, small whole seed ("single-drops") should be used due to uneven distribution of eyes which are mostly at the bud end. Early-Season. Characteristics | Management Profile | Tables. If you don't have room for a 100-foot row, as many home gardeners don't, growing Yukon Gold potatoes in bags lets you grow a plant or two wherever you have a sunny spot, such as your back porch or patio. The common types of potatoes available in North America are russet Burbank, yellow fin, red gold, German butterball, Yukon gold. Deselect All. Yukon Gold is the most famous European-style yellow fleshed potato renowned for outstanding flavor and dry texture. With rough handling, dry rot may occur. Yukon Gold is susceptible to PVY and tolerant of leaf roll (PLRV); symptoms are easily discerned. Plant seed potatoes or pieces in early spring, but wait until the soil has warmed to 40 degrees Fahrenheit because Yukon Gold potatoes are a bit slow to sprout, and planting in soil that's too cool can promote growth of fungus. For cutting to seed pieces, small to medium size tubers need to be use to avoid "blind" pieces. The Yukon Gold is a golden potato which matures in 90-100 days, or mid-season. Yukon Gold: A new yellow-fleshed, medium-early, high quality table and french-fry cultivar. Leak has been associated with high late-season watering. Seed pieces or tubers need to be planted deep, about 6 inches below row top. Yukon Gold matures in 80 to 95 days after planting, so may be harvested as an early season crop. Tuber shape is 'cylindrical' and reported as slightly oval and flattened. Spicy Potatoes with Garlic Aioli. This potato has good storage and makes a good mashed or baked potato due to its buttery taste. 1 1/2 tsp salt + 1 tsp pepper. Yukon Gold is also favored by top chefs for making traditional mashed potatoes, the ones that are made from the all American Russet potato. Also infamous for poor emergence and low yields, which may be partly remedied by planting uncut seed. However, if you want larger potatoes, you can let them go to 100 days. whole or large cut pieces warm, treat and heal, in warm soil close in-row spacing deep in hill, monitor for over-sizing chemically desiccate, medium to long term possible late dormancy break, susceptible to most tolerant to leaf roll tolerant to mild mosaic. In addition, they reliably produce an abundant crop, and are among the early potato varieties. Harvest new potatoes about two or three weeks after flowering; these won’t store well and should be eaten immediately. Ideal potato growing temperature is between 60 and 70 degrees F. Hot weather reduces potato production. For this reason, as well as the fact that seed potatoes are generally certified as disease-free, growers ensure success by purchasing certified Yukon Gold seed potatoes and planting them anew each spring. Yukon Gold is a large cultivar of potato most distinctly characterized by its thin, smooth, eye-free skin and yellow-tinged flesh. It can be tempting to save sprouting Yukon Gold potatoes as seed. And for crispy roasted potatoes, nothing is better, they get a good crackly crunch and a creamy interior that cannot be beat. The vine grows fast and tubers set quickly; therefore, late planting has little effect on yield potential. Place them 10 to 12 inches apart and about 3 to 5 inches deep, in rows 30 to 36 inches apart. When cooked, Yukon Gold potatoes take on a creamy and tender consistency with a rich, buttery, and earthy flavor. —Katherine Hansen, Brunswick, Maine. This potato was developed in the 1960s by Garnet ("Gary") Johnston in Guelph, Ontario, Canada, with the help of Geoff Rowberry at the University of Guelph. Medium to large-sized potatoes with tan skin and buttery-yellow flesh. Where did this potato rank? They are a cool weather crop and grow best in areas with a cool summer. Sugars are in the medium range and the variety can fry like a russet frier. 105 Ag. Very good keeper. There is a low aphid preference for Yukon Gold, so spread of viral problems are not common. Skin set takes 2 to 3 weeks. Search for related documents in the Guidance Document Repository PDF (35 kb) Pictures - PDF (251 kb) Click on Image for Larger View. Soil, Sun and Water Yukon Gold potatoes grow best in well-drained soil that's loose and easily dug. Pre-cutting of seed potatoes. Yukon gold potatoes are small to medium-sized potatoes with a light yellow flesh and a creamy flavor.Use for mashed potatoes or any recipe that would call for red-skinned potatoes. Although mashed potatoes are best made just before serving, they can be cooked the day before. Our best seller. 3 pounds Yukon Gold potatoes. The potatoes are tossed in a flavorful spice mix and then finished to a crispy golden brown. No petiole nitrate-N levels have been reported. Classic Yukon Gold Mashed Potatoes prepared with heavy cream, unsalted butter, salt, pepper, and garnished with fresh chives. Purchase Yukon golds at most grocery stores or your local farmer's market. The University of Minnesota Extension explains that seed pieces can be planted as soon as the soil is warm, depending on where you live. 1 1/2 tsp garlic powder. Michigan State University Potato Breeding and Genetics Program, Colorado State University Extension: Potatoes in the Home Garden, University of Minnesota Extension: Growing Potatoes in Home Gardens. Prepping Roasted Yukon Gold Potatoes. Yukon Gold potatoes are early season potatoes that are planted as soon as the ground has warmed and can be worked in spring. Yukon Gold seed potatoes mature in 80 to 95 days after planting, so they can be considered an early season crop. Melt butter in a large skillet over medium-high heat. EASY! General How to store. Market Characteristics Yukon Gold matures in 80 to 95 days after planting, so may be harvested as an early season crop. 1981. When first harvested, Yukon Gold shows unique pink eyes not seen in other yellow varieties. Remember to scrub dirt off the potatoes under cold running water, being careful not to tear their thin skin. If possible, plant small potatoes that are about 1 to 2 inches in diameter. Season with salt and pepper; sprinkle with parsley. Silver scurf and early blight on tubers can be problems. 2-3 tablespoons of olive oil. K2O/acre for fresh market. 6 / 28. Humidity of 90-95% is desirable. Tubers are resistant to bruising and store very well when cured well. If lenticels are swollen or skin is bruised, tubers are susceptible to storage wet rots -- soft rot, leak and pink rot. available year-round. Traditionally, potatoes are grown in the summer in the North and during fall and winter in the South. Seed is susceptible to Fusarium decay and a fungicidal dust treatment is recommended. We will show how to grow potatoes for BIG Harvest. Avoid planting in moist, cold soil as the seed potatoes may rot before they sprout and early growth may be nipped by a late frost. Gurney's data suggests that this plant is an abundant producer, yielding 100 pounds of potatoes per 100 foot row; that's 1 pound per foot, assuming one plant per foot. Yukon Gold competes well against weeds. Ingredients 4 pounds Yukon Gold or other thin-skinned potatoes … Ingredients. Yukon Gold is a determinate variety and senescence occurs 70-90 days after emergence (about 100 days after planting); natural die-off is mid to late August with an early May planting. Moderately Tolerant to: leaf roll and leaf roll net necrosis. Sprinkler irrigation at maximum ET (evapotranspiration) should be every 2½ to 3 days. I see “Yukon Gold” potatoes listed on menus and in food magazine recipes all the time now, does Idaho grow any of this variety and why has it become so popular? Salt. Solanum tuberosum. Recommendations run 150 lb. When properly stored, tubers lose less moisture than many varieties. One of its drawbacks is a strong tendency for tubers to oversize due to setting few tubers and to green due to a high set close to the surface. The Yukon gold potato yield per plant is about 1 pound. Tuber formation occurs when soil temps are between 60 and 70 F. (16-21 C.) and will fail to thrive if temperatures hit over 80 F. (27 C.) All potato plant varieties may be planted in March or April whether early season, midseason or late-season potatoes. A popular fresh-market variety, Yukon Gold is especially well suited to baking, salads and soup. If you cut your Yukon Gold seed potatoes, plant seed pieces cut side down. Yukon gold potatoes are hyper-versatile, with a waxy peel and moist yellow flesh that can be cooked in almost any way. Cutting and then planting immediately is very strongly discouraged, clearly not a recommended practice which results in poor stands, uneven emergence and seed decay by bacterial soft rot (Erwinia carotovora). 2 lbs of yukon gold potatoes, halved. bag of seed potatoes will yield 50-75 lbs. Plural. To reheat the potatoes, simply warm in a large nonstick saucepan or pot, stirring often and adding more milk as needed until they are creamy and steaming hot. The official cross was made in 1966 and 'Yukon Gold' was finally released into the market in 1980. Blue Tag Certified. Soft rot problems in storage have been associated with high field incidence of black leg. Vanessa is an avid gardener with experience helping things grow in the three corners of the country where she has lived — Florida, Pennsylvania, and Oregon. These yellow-fleshed potatoes are waxy enough to stand up to Hasselbacking, but fluffy enough to make the best possible mash. According to the University of Illinois Extension, there are more than 100 potato varieties. This 5 lb. Lightly crush potatoes with the side of a large knife or your palm. This Gold, bred to suit Idahos potato conditions, broke mainstream culture of just white potatoes and we are forever grateful.Yukons are susceptible to potato virus Y and late blight. Get Recipe. Place potatoes on a cutting board. Potato grow bags are basically fabric pots. Yukon Gold seed potatoes mature in 80 to 95 days after planting, so they can be considered an early season crop. It was released to the market in 1980 after being developed in Canada but grows equally well in warmer climates. Sprouting is minimal due to dormancy. Taste TEST for YUKON GOLD potatoes from Hoss Tool Seed Company. This easy mashed potatoes recipe is perfect for the holiday season and pairs well with just about everything. Else, tubers will oversize out of the market range and many may develop hollow heart. They have a slightly buttery taste, making them great for mashed potatoes and certain potato salads. These seed pieces do not need to be cut. Yukon Gold This page is part of the Guidance Document Repository (GDR). Mar 9, 2016 Just a small amount of bacon (and bacon fat) contributes big flavor to this potato side dish. 3 pounds baby Yukon gold potatoes. This crispy and healthy oven roasted Yukon gold potatoes recipe is perfect for baking small & peeled potatoes in the oven. The Yukon Gold potato, though yellow fleshed, is a cross between a yellow and a white potato and is usually labeled as such. Cover them with 4 inches of soil or compost. Harvest the main crop three or four weeks after the tops die down. Cut pieces need to be warmed, treated with a fungicide dust and allowed to heal; 7-10 days at 65F or two weeks at 60F before planting are recommended. If you want dome-shaped pieces, halve the potatoes crosswise. Colorado State University Extension explains that grocery store potatoes are typically treated with a sprout inhibitor that prevents them from sprouting. Because few tubers are set and they grow rapidly, whole or cut seed tubers must be planted close; 8-10 inches apart in the row are recommended for fresh market production. fresh thyme and/or rosemary; chopped (perfect time to use those left over herbs) Am Potato J 58:241-244. If not, due to the high set, many tubers will jut out of the ground near harvest and greening will be a grade-out problem. Summer yields under good conditions range between 300 and 400 cwt/acre and, in the autumn (full season), yields may get over 500 cwt/acre. *Note: Potatoes will ruin if shipped in freezing temperatures. Avoid alkaline soils. According to Gurney's Seed & Nursery Co., 2 pounds of Yukon Gold seed potatoes will make 10 to 15 potato sets when cut. All N may be applied pre-plant or N may be split with half as starter and half at emergence. Freshly ground black pepper. For keeping it classic, you cant beat Yukon Golds tasty butter flavor and marketable appearance.

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